Christmas at The Nag's Head
It’s Christmas time again.
The season of goodwill to all men, women and children.
Time to enjoy good food and wine in the company of friends and family.
To help you on your way, we have lots of great beer and mulled wine as well as our usual selection of fine wines and jolly good food,
together with roaring log fires, and Christmas trees!
On Christmas Day we will be open for drinks and serving a
special lunch, booking required in advance.
Festive Menu
Available from Monday 1st December.
Monday to Saturday 12.00-2.30pm & 6.00-9.30pm
Roasted parsnip soup + olive oil + parmesan
Lemon cured salmon + capers + dill creme fraiche
Mushrooms, pinot grigio + cream + garlic pizzette
Chicken liver parfait + red onion jam + toast
Spit-roasted chicken + onion & chestnut stuffing + pig in blanket + sage jus + frites.
Grilled salmon + piedmont peppers + basil pesto + new potatoes
Daube of beef + sangiovese wine + spiced beetroot + whipped potato
Roasted pumpkin & sweet pepper gnocchi + tomato, mozzarella & rocket.
Plum pudding + brandy sauce
Dark chocolate marquis + orange & vanilla mascarpone
Apple & blackberry crumble + vanilla ice cream
Italian cheeses + quince jam + biscuits
Lunch £19.95. Dinner £24.95
Download of PDF of Festive Menu
Christmas Day Menu
White Bean + Rosemary + Truffle Soup
Rare Sesame Crusted Tuna + Coriander + Chilli Salad + Mango Salsa
Crispy Glouster Old Spot Bacon + Red & White Chicory Salad + Whole Grain Mustard Dressing
Dolchalatte + Walnut + Raddichio + Sultana Salad
Raspberry Sorbet + Chilled Prosceco
Roast Turkey Escalope + Pork, Cranberry & Thyme Stuffing + Trimmings + Aged Port Jus
Twice baked Stilton Soufflé + Tender Stem Broccoli + Asparagus + Beetroot Salsa
Roast Fillet of Monkfish + Celeriac Puree + Lentil & Pancetta Jus + Mint infused Parsley Oil
Aged Fillet of Beef + Wild Mushrooms + Spinach Puree + Crispy Pancetta + Brandy Jus
Pan Fried Seabass + Fondant Potato + Girolles + Cepe Veloute
(Served with Roast Potatoes + Selection of Vegetables)
Christmas Pudding + Brandy Anglaise
Pears poached in Mulled Wine + Pecans + Maple Syrup
Baileys Crème Brulee + Cinnamon Mincemeat Shortbreads
British Cheeses + Figs + Raisin + Rum Compote
Coffee + Mince Pies
£60
