Sharing Plates

Plate of antipasti with chorizo, salami, tomato, mozzarella and flat breads 12.95
Box baked camembert, onion jam and bread 8.45
Greek mezze with taramasalata, hummus, tzatziki, feta, flat breads 9.95
Garlic pizzette with rocket and parmesan 5.95
Rustic breads, roast garlic bulb and extra virgin olive oil 3.95

Starters

Freshly made soup 3.95
Prawn and crayfish cocktail, bloody mary sauce and brown bread 4.75
Pimms marinated canatloupe melon with fresh strawberries 4.95
Scallops of the day 7.95
Seared pigeon breast, smoked bacon, button onions, frisee
and baby potatoes tossed with a testarossa dressing 5.45
Mushrooms bourguignonne with garlic pizzette 4.45
Teriyaki grilled mackerel with Asian slaw 5.95
Asparagus, smoked salmon and hollandaise 6.45

Leaves

Warm spit chicken panzanella, croutons, cos, tomato, olive and creamy garlic dressing 5.95/10.45
Chargrilled salmon nicoise, beans, egg, leaves, cherry tomatoes, baby potatoes and creamy dressing 6.45/10.95
Spiced roasted butternut squash, red onion, red pepper, watercress,
toasted seeds and pomegranate 9.45
Crispy duck, mouli, spring onion, watercress and plum sauce 5.95/10.45

Pizza & Pasta

Margherita pizza – tomato, mozzarella, oregano and basil 5.95
Piccante pizza – pepperoni, chorizo, tomato and jalepenos 8.45
Gamberettti piccante pizza – tiger prawns, chargrilled courgette, chilli,
tomato and basil 7.95
Quattro formaggi pizza – mozzarella, dolcelatte, parmesan and goats cheese with red onion marmalade 7.95
Pappardella, roast aubergine, courgettes, peppers, tomato sauce 8.95
Risotto of the day – see specials
Spaghetti, smoked bacon, mushrooms and cream 5.45/9.95
Linguini, prawns, chilli, lemon grass and coconut 5.45/9.95

Fish

Fish of the day – market price
Chargrilled tuna with Greek salad and baby potatoes 12.95
Sea bass with sweet potato and a tomato, red onion and coriander salad 14.95
Smoked haddock fishcakes, poached egg and hollandaise 9.95
Beer battered haddock, pea puree, tartare sauce and frites 10.45
Scottish salmon fillet, piedmont peppers and rosemary potatoes 13.95

Entrees

Classic burger, onion, gherkin, mustard mayo and frites 9.95
add cheese and bacon 0.95
Confit pigs cheeks, buttered leeks on smoked bacon mash with a light cider cream 12.95
10oz Ribeye steak with piri piri butter, crispy onions and frites 14.95
Tamarind duck confit, pak choi, ginger and pineapple 12.95
Herbed lamb rack, rosemary potatoes, courgettes, asparagus and cherry tomatoes 14.95
Spit chicken with roast garlic, lemon, thyme, aioli and frites 10.95
Spit chicken with sticky barbeque sauce and frites 11.45
Pie of the day – see specials
7oz Fillet steak with roasted flat mushroom, plum tomato, herb butter
and frites 17.95

Sides

Belgium frites and mayo 1.95
Vegetables of the day 2.45
Cabbage, leeks and peas 1.95
Green salad 1.95
Tomato, rocket and red onion 1.95
Mash 1.95